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Nostalgic Choc’ Fruit and Nut Bliss Balls

This is my extra chocolatey version of one of the very first treat I made as a ten year old many years ago.

Ingredients

Scale
  • 100g / 3,5 oz dried figs
  • 100g / 3,5 oz dried apricots
  • 60g / 2 oz raisins
  • 4 tbsp cocoa powder
  • A hearty pinch of salt
  • 60g / 2 oz walnuts & hazelnuts
  • 60g / 2 oz pumpkin & sunflower seeds
  • 30g / 1 oz goji berries
  • 100g / 3,5 oz roughly chopped chocolate

Instructions

  1. In a food processor put all the ingredients and process until you get a nice more or less chunky dough. If needed add a small splash of water and process further. Divide the dough and roll into 20 balls. Enjoy!

Keywords: No bake, vegan, gluten free, raw, rawbollar, balls, bites, healthy


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