6 tbsp / 60g assorted nuts and seeds (I used pumpkin seeds and cacao nibs)
1 tbsp cocoa powder
Zest from half an orange
Optionally a small pinch of salt
Instructions
Put all ingredients including the orange zest in a food processor and blend until you have achieved the wanted consistency. I personally like mine quite chunky.
Roll into small balls and put in the fridge to firm up or devour on the spot.