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Super simple 4 ingredient Oreos

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These cuties are slightly chewier than the classic yet utterly delicious

Ingredients

Scale

Cookies

  • 15 / 150g pitted dates
  • 6 tbsp flour of choice (I used durra flour)
  • 1,25 dl / 1/2 cup cocoa powder
  • 1/2 tsp baking soda
  • A hearty pinch of salt
  • 1/2 tsp vanilla extract/essence

Filling (optional)

  • 1,2 dl / 1/2 cup powdered sugar
  • 1 dl / 6 tbsp coconut butter
  • 1/2 tsp vanilla bean powder
  • A pinch of salt

Instructions

  1. Preheat the oven to 150ºC / 300ºF.
  2. Mix the dates as smooth as possible in a food processor. Add the rest of the ingredients and mix until combined.
  3. Divide the dough into 36 balls , 5g each. Place the balls on a piece of parchment paper. Using your hands, press and thin out the balls and use an oreo sized cutter or glass to cut circular oreo cookies.
  4. Transfer the parchment paper with the cookies to a cookie tray. Bake for around 10-15 minutes, be careful to not burn them! Let cool and enjoy!

Keywords: Homemade oreos, vegan, healthy, gluten free

Find it online: https://hannaekelund.com/4-ingredient-vegan-gluten-oil-sugar-free-oreos/


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